Recipe: Tasty Teriyaki Chicken Breast

Teriyaki Chicken Breast. Remove chicken from marinade and set marinade aside. Pour into a small saucepan; bring to a boil. If you didn't have time to make the chicken teriyaki sauce, any bottled sauce will work well and save you a few minutes.

Teriyaki Chicken Breast Return chicken to pan to coat with sauce. These easy Teriyaki Chicken Breasts, cook up easily in the oven, right along with the vegetables. The secret is in the delicious teriyaki sauce. You can have Teriyaki Chicken Breast using 8 ingredients and 5 steps. Here is how you cook it.

Ingredients of Teriyaki Chicken Breast

  1. Prepare of Chicken.
  2. Prepare 2 of chicken breasts.
  3. Prepare of marinade.
  4. Prepare 1/2 cup of soy sauce.
  5. It’s 1/2 cup of brown sugar.
  6. It’s 1/4 cup of honey.
  7. You need 2 tbsp of olive oil.
  8. It’s 1 pinch of black pepper.

Tuck it away and use it on chicken breast or thighs, make skewers out of it, or use it on the BBQ. Stir in the teriyaki sauce, brown sugar, garlic powder and ginger; heat through. Pour half of the teriyaki sauce over the chicken, use a fork or tongs to turn the chicken over a couple of times to coat in the sauce, and cover the pan with foil. Honey Teriyaki Chicken with Ripe Pineapple Spears and Black and White Rice Balls.

Teriyaki Chicken Breast instructions

  1. Mix marinade ingredients together well and pour into Ziploc bag with chicken breasts. Marinate in refrigerator for at least an hour. I recommend overnight to enhance flavor..
  2. Take chicken out of refrigerator at least a half hour before cooking. Discard marinade immediately. Preheat grill and keep it on medium to medium high..
  3. Grill chicken for about 4 to 7 minutes on each side (depending on thickness).
  4. (Optional) Make more of the marinade mix and brush onto the chicken while grilling..
  5. Enjoy!.

Delicious, thanks for the recipe Dan. How to make Baked Teriyaki Chicken Breast: Step one: Preheat your oven and then p repare a baking dish with non-stick cooking spray. Step two: Place your chicken in your prepared dish. Next prepare the sauce, In a small mixing bowl whisk together your garlic, honey, soy sauce, rice vinegar, water, pepper, onion powder, and ground ginger. Slow cooker teriyaki chicken is chicken breasts cooked with garlic, ginger, soy sauce and honey, then shredded and drizzled with sauce.

Leave a Reply

Your email address will not be published. Required fields are marked *